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Our Latest Reviews

Lisa 10 days ago

Make your pizza gluten free

I absolutely Love Love Love Their pizza ...Thin crispy crust cooked to perfect always fresh quality ingredients!!! My favorite is The Margarita Pizza And by far the best Margarita pizza !!! It's not smothered in sauce Just fresh sliced tomatoes, Fresh mozzarella and fresh Basil cooked to perfect!!! Mmmmm

Sarah 22 days ago

Chicken Fontina

I was so full I took my half home, my husband was in awe of his! It looks so good! The bread was unique… homemade out of the pizza oven…. Just yum!

Sarah 22 days ago


Excellent! We added the ricotta and it is well worth it!

Karen about 1 month ago


Fresh food and tastes great.

Michael about 2 months ago

Make your pizza gluten free

Olo Pizza, hands down has the "BEST" Gluten Free pizza crust, anywhere in New England. It's truly, the best Gluten Free pizza crust that we've ever had anywhere. Trying countless places over the years, and being disappointed by the same cauliflower crust's, nothing anywhere compare's to Olo's!

5085238467 19 days ago

Oven Wings

Best wings, pizza and basically everything plus an amazing staff! Always aim to please. We just keep going back!

Sarah 22 days ago

Chopped Antipasto

This was highly recommended and it did not disappoint!!!!! Meal worthy!

Lauraclancey1978 30 days ago

Greek Salad

One of the best salads I have ever had. I also brought a pizza home to the pickiest water I know and he couldn't stop raving about it!

Harley about 2 months ago

Meatball and Ricotta

First time visiting OLO last night. I ordered a bottle of beer with a glass waitress brought the beer and a glass full to the brim with ice. I had her dump the ice, Next, I ordered the Meatball pizza extra crispy and requested extra onions to be added. Matter of fact l specifically said add lots of onions and to basically smother with it with onions. The pizza came barely cooked on the bottom, heated just enough to melt the cheese on top but that was it. There were next to no onions added. Very disappointed will NOT be going back.

Lisa 2 months ago


We loved the Margherita pizza, added local sausage, which came ground and had a nice fennel kick. Love the flavor of the dough, thin in middle, soft but not soggy, cooked well, perfect char, great sauce. I would not change a thing.


February 2023:
Coming soon

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